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Hi Amy, I made ume jam last week. I really recommend it. It was super easy since you don't have to add pectin to the mix or anything. If you boil if for a really long time it will turn from green to orange. A 1 kg bag of ume made a lunch of jam, so I think I will be set with ume jam for a while.


Thanks Laurel! I took your advice and made my own ume jam and it turned out great. Wonder why it's not more popular?

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